Mostrando 1 - 20 resultados de 14.939 para a busca '(( decrease at decrease open process ) OR ( decrease food decrease decrease after ))*', tempo de busca: 0,87s Refinar Resultados
1
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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4
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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5
Publicado em 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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Artigo
9
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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10
Publicado em 2017
... (CS) in sarcomere length, Warner-Bratzler shear force (WBS) and tenderization process examined by Myofibrillar...
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11
Publicado em 2022
...Objective: Alcohol consumption combined with ageing alters the healing process of the skin...
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12
Publicado em 2019
... 12.5 g·L-1 at 35 days after emergence) and six replications. The leaf gas exchange (net...
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14
Publicado em 2015
..., as related to non-diabetic rats, what was evident 48 h after the edema-induction. The PTX -treatment...
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17
Publicado em 2020
... previously described as stress-mediators was studied throughout the embryogenic process until plant level...
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18
Publicado em 2004
... RE oxides. Several methods can be used to coat alloy substrates with RE oxides and the sol-gel process...
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19
Publicado em 2012
... can decrease the apoptotic process as well as the oxidative stress levels induced by androgen...
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20
Publicado em 2019
.... After this xylanase biobleaching the final chlorine dioxide consumption decrease in 10%, maintaining the...
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