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decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
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“... reactive oxygen species (ROS) production. Melatonin (MLT) and docosahexaenoic acid (DHA) have properties...”
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“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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“... cover crops, inoculated or not, led to a general vigor decrease in grapevines, probably due...”
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Article
4
“... properties. This factor is critical in industrial juice manufacture, whose freshness is essential. This study...”
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5
“... ammonium in the soil up to 28 days after emergence. The activity of the nitrate reductase enzyme in the...”
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“... was saturation of the amount of monoclinic zirconia after 35 h of hydrothermal aging, with...”
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“... quantified. Ca and Mn decrease in the pith-bark direction; K and S decrease from the pith up to 8-9th annual...”
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Master thesis
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“... compounds with proved antioxidant potential [3]. Herein, after evaluation of 2,2-diphenyl-1-picrylhydrazyl...”
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“...This study aimed to evaluate the antioxidant properties of coenzyme Q10 (CoQ10) during...”
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“... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...”
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