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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
on processado » pos processado (Expandir a busca), 52n processado (Expandir a busca), gno processado (Expandir a busca)
decrease at » decrease and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease and (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 793 para a busca '(( decrease at decrease on processado ) OR ( decrease l decrease decrease after ))~', tempo de busca: 1,08s Refinar Resultados
1
Publicado em 2019
“... 12.5 g·L-1 at 35 days after emergence) and six replications. The leaf gas exchange (net...”
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Artigo
2
Publicado em 2015
“..., as related to non-diabetic rats, what was evident 48 h after the edema-induction. The PTX -treatment...”
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Artigo
4
Publicado em 2009
“... da década de 80, a fazer uso do processamento pós-colheita de café, a fim de garantirem uma qualidade...”
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Dissertação
6
Publicado em 2011
“... 80s, to process the coffee postharvest, in order to ensure product's superior quality. However, with the...”
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Artigo
8
Publicado em 2002
“...Realizou-se um estudo dos efeitos do processamento térmico (85 oC/42 seg), sobre as características...”
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Dissertação
9
Publicado em 2009
Assuntos: “...CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA::ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS...”
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Tese
10
Publicado em 2022
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Artigo
11
Publicado em 2022
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Artigo
13
Publicado em 2021
“... to increase slurry pH to a basic range (9.0–11.0) and concentrated H2SO4 to decrease slurry pH to an acidic...”
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Artigo
14
Publicado em 2020
“... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing...”
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Artigo
15
Publicado em 2015
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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17
Publicado em 2005
Assuntos: “...CIÊNCIAS AGRÁRIAS:ENGENHARIA AGRICOLA:ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS...”
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Dissertação
18
Publicado em 2022
“.... Dentre os processos propostos para explicar esse efeito, a hipótese mais aceita envolve a peroxidação...”
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Dissertação
19
Publicado em 2020
“... process, but comparative data are scarce. The purpose of this study was to report long-term clinical...”
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Artigo
20
Publicado em 2016
“... physical and mechanical properties of distinct types of granites before and after the freeze and thaw...”
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