“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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“.... Number of kids weaned per doe exposed increased (P <0.05) with decrease in stocking rates. At the low...”
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“.... A decrease in mechanical strength occurs for water tension of 10 kPa (the lowest water content evaluated...”
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“...). Number of kids weaned per doe exposed increeased with decrease in stocking rates ( P < 0.05). At the low...”
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“.... By their mid-teenage years most affected patients are dependent on their caregivers for all needs and death...”
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“... concentrations (P &lt; 0.01) and A:P ratio (P &lt; 0.01) were affected by inclusion of CG in diets. The bacteria...”
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“... phytotoxicity and may decrease grain yield, especially when AN is used....”
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“... attributes scored below 7 or when the microbiological counts exceeded 5.10(7) CFU/g. Fresh-cut spinach was...”
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“... not alter 11β-HSD2 enzyme activity regardless of treatment. When treatments were examined separately...”
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“... containing either 0 or 23 mM N. Measurements were made in southeastern Brazil during winter conditions, when...”
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“..., decreased with leaf diversity loss. Fungal biomass tended to decrease linearly with leaf species loss on oak...”
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“... proteins were affected by salting/smoking treatment and the additional freezing step can result in decrease...”
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“... evaluated at the end of the experiment (64 days). Low dietary lipid levels negatively affected lipid, energy...”
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“... of AS-D phage was mostly affected by sunlight exposure (decrease of 3 log PFU/mL after 12 h) and high...”
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“... physicochemical characteristics of hazelnuts, both in shelled and unshelled (kernel) fruits when stored under...”
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“... concentrations, being observed a decrease of 30% in the microorganism growth when the fermentation medium was...”
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“...Tropical grass hay feeding is related to improved ruminal health; however, it may decrease energy...”
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