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Mostrando 1 - 20 resultados de 45 para a busca '(( decrease at decrease on decrease ) OR ( decrease in decrease when cooking ))~', tempo de busca: 0,79s Refinar Resultados
7
Publicado em 2018
“... tender meat decrease from 1 to 14 days of aging, and do not differ when evaluated at the same period. HSP...”
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Artigo
9
Publicado em 2003
“.... There was a significant decrease in color (lightness) and increase in pH of breast muscle 5 hours after...”
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Artigo
10
Publicado em 2003
“... of age. There was a significant decrease in color (lightness) and increase in pH of breast muscle 5 hours...”
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Artigo
11
Publicado em 2018
“... a tendency for EC- diets decrease DMI by 650 g/d (P = 0.09). The ADG was greater for NC- when compared...”
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Tese
13
Publicado em 2019
“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
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Artigo
14
Publicado em 2022
“... in plants, especially when they are under biotic and/or abiotic stresses conditions. In this context, this...”
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Tese
18
Publicado em 2022
“..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...”
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