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1
“... of tomato fruits of four typical Portuguese cultivars (cereja, chucha, rama and redondo) were appraised...”
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Article
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“... to increase fruit set and improve fruit growth. Besides affecting tree physiology and fruit size, TDZ might...”
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Article
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“...Nutrient use efficiency is a big challenge to reduce costs and save resources. One way to enhance...”
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Doctoral thesis
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“... of astringency loss; however, the fruits showed decrease in the flesh firmness and higher-up water loss to the...”
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Article
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“... conditions showed a smaller decrease in CIE-Lab colour parameters and lower weight loss. The incidence...”
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Article
16
“... conditions showed a smaller decrease in CIE-Lab colour parameters and lower weight loss. The incidence...”
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Article
17
“... conditions showed a smaller decrease in CIE-Lab colour parameters and lower weight loss. The incidence...”
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Article
18
“... in decreases in leaf sucrose and sorbitol, reaching minimum values 5 days after spraying, between 21 and...”
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Article
19
“..., semi-ripe and ripe, packed or not with polyethylene bags. Fruits were cold stored at 0oC and...”
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Article
20
“..., and showed an accentuated decrease from T0 to T5. Fruits quality at T0 and T5, showed significant...”
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Article