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decrease at » decrease akt (Expand search), decrease and (Expand search), decrease _ (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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1
“... rates and fungal respiration rates were significantly faster at 10 than at 5C, but they were not...”
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Article
2
“... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...”
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3
“... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...”
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4
“... extracellular polysaccharide (IEPS) production in dental biofilms, which can proportionally decrease bacterial...”
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6
“... on the fast time in cats, and the great variability of the emptying time according to the feeding type...”
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7
8
“... for athletes to decrease the CRT of the rectus femoris (trained limb) and triceps (non-trained limb); however...”
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9
“.... To decrease the effects of the adoption problems, solutions such as gamification promise to increase user...”
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Master thesis
10
“... of helpers in all sessions. In infants' presence, male helpers had a faster vocal response, decreased food...”
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Master thesis
11
“... of cosolvents and/or surfactants and pH decrease below 4 usually lead to local adverse effects, such as nasal...”
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12
“... of cosolvents and/or surfactants and pH decrease below 4 usually lead to local adverse effects, such as nasal...”
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13
“..., being faster in the β-heat-treated condition, whereas a continuous β → α...”
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Doctoral thesis
14
“... to decrease the concentration of dazomet in soil. For terrestrial organisms, the increase of soil pH led...”
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16
“... to report whether there was an increase or decrease in the prevalence of dogs positive for distemper treated...”
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17
“... attention would related to a decrease in target decoding in working visual memory demonstrated...”
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Doctoral thesis
18
“... often comes with a supply voltage reduction and the noise levels do not decrease at the same rate, which...”
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Master thesis
19
“... caused a strong and fast decrease in yeast viability due to the strong increase of acidity produced...”
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20
“...) infections are common. In 1882, Dr Robert Koch identified an acid-fast bacterium, Mycobacterium tuberculosis...”
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