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decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
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“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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“... was to compare the intra operative portal pressure decrease and esophageal varices behavior and...”
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“... met the defined criteria for this review. After a comprehensive analysis, it can be concluded that...”
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“... behavior due to high interindividual variability. Suppression of alpha-power after IPS with 10 Hz was...”
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“... or as mixtures in yoghurt (10 rats/group). After treatments, the plasma levels of glucose, triacylglycerol...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“..., since a slight decrease was registered between fresh and dehydrated fruit....”
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“...Digital image processing...”
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“... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...”
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“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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