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decrease total » decreased total (Expand search), increase total (Expand search), decrease fetal (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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Does waiting times decrease or increase operational costs? Evidence from Portuguese Public Hospitals
“... times, in both consultations and hospital surgeries. The main objective of this research is, therefore...”Access document
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“... assessments were evaluated at baseline and at the end of the experimental period. Total cholesterol and LDL...”
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Article
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Article
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Article
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“...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...”
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“... of either whey protein (WG) or hydrolysed collagen supplementation (CG) on dietary intake, adiposity and...”
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“... to hi stological and immunohistochemical analyses. While significant decreases in glucose and triglycerides were...”
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“... treatments, the salts increased total leaching from 36 - 136 mg for Ca, 5.8 - 26 mg for Mg, and...”
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“... applied to plots at rates ranging from 0 to 8 t ha−1. Both total and dissolved concentrations of the...”
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“... decrease in the digestible energy and apparent total tract digestibility of dry matter, gross energy, crude...”
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“... decrease in the digestible energy and apparent total tract digestibility of dry matter, gross energy, crude...”
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“... decrease in the digestible energy and apparent total tract digestibility of dry matter, gross energy, crude...”
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“... of soybean, phytic acid, total P and trypsin inhibitors that interfere with the utilization of proteins and...”
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“... of soybean, phytic acid, total P and trypsin inhibitors that interfere with the utilization of proteins and...”
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