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decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
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decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decreased during » decrease during (Expand search), decreases during (Expand search), increased during (Expand search)
lipid decreased » rapid decrease (Expand search), life decreased (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... at C/N > 64 a rapid decrease in lipid synthetic rate and/or incomplete glucose utilization occurred. Glucose and...”
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Article
2
“... propofol in nanoemulsion at dose of 9.5mg kg-1 and in lipid emulsion at a dose of 10mg kg-1, respectively...”
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Article
3
“... minimal. The findings of this study show that sevoflurane exposure decreases lipid peroxidation and...”
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Article
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5
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... activity decreased to about 0.80, a level at which only yeasts and molds and halophyte bacteria can survive...”Access document
Master thesis
6
“... of hydration, changes in lipid reserves, soluble carbohydrates, starch and soluble proteins were evaluated. The...”
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Article
7
“... of hydration, changes in lipid reserves, soluble carbohydrates, starch and soluble proteins were evaluated. The...”
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Article
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9
“... in meat during storage days. Meat lipid oxidation was decreased (P < 0.011) in bulls fed MIN during the...”
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Article
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“... phases. Thus, the dietary intake of this lipid source during gestation and lactation is recommended. Key...”
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Doctoral thesis
14
“... em organelas denominadas partículas lipídicas. Estes lipídios apresentam várias potenciais aplicações...”
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Master thesis
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