Showing 1 - 20 results of 174 for search '(( decrease at decrease of bread ) OR ( decrease asian decrease decrease after ))*', query time: 0.71s Refine Results
1
Published 2021
...© 2021 by the authors. Licensee MDPI, Basel, Switzerland.Asian Soybean Rust (ASR), a disease caused...
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2
Published 2020
... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...
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3
Published 2013
... Coefficient. Results – The percentage of repetitions decrease with 99mTechnetium (Tc)-Tetrofosmine, delayed...
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4
Published 2022
Subjects: ...Decrease in soil functionality....
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8
Published 2020
... suitable dosages. Nutripriming has been commonly used in the biofortification of crops such as bread wheat...
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Master thesis
12
Published 2015
... samples were taken immediately before (0) and 15, 30, 45, 60, 90 and 120 min. after the bread intake. The...
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17
Published 2019
.... Bee products, in special bee pollen and bee bread, have demonstrated several nutritional and bioactive...
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Master thesis
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