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“... a sharp fall in vitamin C and acid contents. The fruit firmness decrease, after four days of storage, and...”
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“... respiration. Metamitron is a thinning agent that inhibits photosynthesis and enhances fruit abscission due...”
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“... method consisted of squeezing fruit halves with an electric lemon squeezer. During a period of 72 hours...”
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“...Fruit and vegetables are often subject to conditions during storage and transport which in no way...”
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Master thesis
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“... grass covered and tilled treatments have not been registered. Higher net photosynthetic rates were...”
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“... CA in maintenance fruit quality during shelf life, but did not cause damage in the fruits. The decrease in O2 and...”
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Article
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“... n = 19) (potato chips and a red fruit-flavored sucrose syrup solution 1.5%) throughout pregnancy and lactation...”
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“... (SB) and poorer dietary patterns have been reported during COVID-19 confinement periods. However...”
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Eating habits of Brazilian athletes during the Coronavirus pandemic: 10.15343/0104-7809.202246064073
“... (45.4%) during the Coronavirus pandemic (p<0.05). The frequency of fruit consumption also showed...”Access document
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