Buscas alternativas:
modal processing » oral processing (Expandir a busca), local processing (Expandir a busca), coal processing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease modal » decrease model (Expandir a busca), decrease total (Expandir a busca), decrease fetal (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
modal processing » oral processing (Expandir a busca), local processing (Expandir a busca), coal processing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease modal » decrease model (Expandir a busca), decrease total (Expandir a busca), decrease fetal (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
1
2
“... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...”
Acessar documento
Acessar documento
Artigo
3
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
Acessar documento
Acessar documento
Artigo
4
5
6
“... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...”
Acessar documento
Acessar documento
Artigo
7
8
“... farms compared with the laboratory CF1 mouse strain. Overall, the poultry farm mice had longer survival...”
Acessar documento
Acessar documento
Artigo
9
“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
Acessar documento
Acessar documento
Artigo
10
11
12
13
“... third-largest food legume produced worldwide, chickpea is mainly cultivated in developing countries...”
Acessar documento
Acessar documento
Artigo de conferência
14
15
Assuntos:
“...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
Acessar documento
Acessar documento
Artigo
16
17
18
19
20