Showing 1 - 20 results of 337 for search '(( decrease at decrease milk processing ) OR ( decrease and decrease owing decrease ))*', query time: 0.83s Refine Results
2
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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3
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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5
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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6
Published 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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7
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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9
Published 2020
...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...
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10
Published 2021
... in PROB and SYNB groups, and a significant decrease in both p53 expression and apoptosis indexes...
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11
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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