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decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
method processing » seafood processing (Expand search), food processing (Expand search), seed processing (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
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“... optical properties such as two and three-photon absorption, and thus, such material is highly sought-after...”
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Doctoral thesis
3
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Article
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“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Article
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“...) scale. After collection, the data was analyzed using descriptive statistics. Of the 202 participants...”
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Article
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“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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11
“.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...”
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“... after ipsilateral cTBS and a significant decrease in systolic blood pressure after cTBS to the right...”
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14
“... leptospires to evade detection. This study aims to compare three protocols for sample processing to optimize...”
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Article
15
“... types of cancer combined. Although a decrease in ischemia-related mortality has been observed in recent...”
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Doctoral thesis
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“...). A significant decrease in the phenolic content was observed in the yacon chips after storage, which indicates...”
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Article
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“... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...”
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