Mostrando 1 - 20 resultados de 29 para a busca '(( decrease at decrease meat processing ) OR ( decrease food decrease and decrease ))~', tempo de busca: 0,99s Refinar Resultados
4
Publicado em 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Tese
13
Publicado em 2019
... in the centesimal composition and there was decrease of the pH with the increasing inclusion of the...
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Trabalho de conclusão de curso
14
Publicado em 2020
... sustainability and the production of quality meat, generating a healthy eating option. The food industries have...
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Dissertação
15
Publicado em 2018
... and dried meat, that creates many varieties of composition. Among these variations, one of the most...
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Trabalho de conclusão de curso
17
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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