Mostrando 1 - 20 resultados de 29 para a busca '(( decrease at decrease meat processing ) OR ( decrease _ decrease during decrease ))~', tempo de busca: 0,87s Refinar Resultados
3
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
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Artigo
5
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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9
Publicado em 2019
... the last years. However, during its processing, waste is generated that is hardly reused by the...
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Trabalho de conclusão de curso
10
Publicado em 2020
... by centrifugation (PPC), texture profile, instrumental color, fatty acid profile. During cold storage, meat products...
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Dissertação
13
Publicado em 2018
... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...
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Tese
15
Publicado em 2023
...The main organic waste from the meat slaughtering and processing industry has been sludge produced...
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Tese
18
Publicado em 2023
... (BSF) while the other receiving a control diet based on venison meat (CTRL), in a cross-over design...
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Tese
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