Showing 1 - 20 results of 47 for search '(( decrease at decrease maturation processing ) OR ( decrease toc decrease lipid decrease ))*', query time: 0.96s Refine Results
1
Published 2020
.... Cuticle deposition ends before full fruit maturation, resulting in a decrease in the amount of cutin per...
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Article
4
Published 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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5
Published 2011
... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...
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Article
6
Published 2017
Subjects: ...Pitahayas – Maturation...
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Doctoral thesis
9
Published 2009
Subjects: ...Wound healing, burns, Mitomycin-C, collagen, fibroblast, image processing, computer-assisted...
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Master thesis
12
Published 2023
...Introduction: The topical use of α-tocopherol α-toc) and cinnamaldehyde (CNM) together in the oral...
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Master thesis
13
Published 2011
... polyphenols decrease during this process. The thermal processing of Madeira wines favours the development...
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14
Published 2019
... behavior of the fruits according to the maturation stages, in order to prevent physical damage caused...
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Article
15
Published 2022
... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...
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Master thesis
17
Published 2019
... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...
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Doctoral thesis
19
Published 2016
... to beer, diversifying the alcoholic beverage market. Furthermore, its use during the processing of beer...
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Master thesis
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