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Showing 1 - 20 results of 19,452 for search '(( decrease at decrease l decrease ) OR ( ((decrease or) OR (decrease food)) decrease its based ))*', query time: 0.90s Refine Results
2
Published 2005
“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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3
Published 2001
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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4
Published 2019
“... photosynthesis of wheat plants and its potential to reduce disease symptoms. The Exp. 1 aimed to determine the...”
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5
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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6
Published 2016
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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7
Published 2016
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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13
Published 2016
“... Intravenous cyclophosphamide (IVCYC) and ozone had an association with a decrease in sperm quality of SLE...”
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17
Published 2017
“... recovered from the extended solvation model, indicates that HSA denatures as a result of its interaction...”
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18
Published 2012
“..., up to 50% because of the increase of its electrostatic adsorption on created negative charges. Addition of KCl...”
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