Buscas alternativas:
in processing » grain processing (Expandir a busca), in process (Expandir a busca), in processes (Expandir a busca)
python coding » action coding (Expandir a busca), python code (Expandir a busca)
coding python » codigo python (Expandir a busca), codigos python (Expandir a busca), using python (Expandir a busca)
python python » pythons python (Expandir a busca), piton python (Expandir a busca), pitons python (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
in processing » grain processing (Expandir a busca), in process (Expandir a busca), in processes (Expandir a busca)
python coding » action coding (Expandir a busca), python code (Expandir a busca)
coding python » codigo python (Expandir a busca), codigos python (Expandir a busca), using python (Expandir a busca)
python python » pythons python (Expandir a busca), piton python (Expandir a busca), pitons python (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
1
2
3
4
5
6
7
8
9
Assuntos:
“...Python (Linguagem de programação de computador)...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
10
11
12
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
Acessar documento
Acessar documento
Artigo
13
14
“...Este trabalho investiga criticamente a prática do live coding, uma arte performática que envolve...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
15
16
17
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
18
“..., since a slight decrease was registered between fresh and dehydrated fruit....”
Acessar documento
Acessar documento
20
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
Acessar documento
Acessar documento
Artigo