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that increases » that increase (Expand search), what increases (Expand search), diet increases (Expand search)
in processing » grain processing (Expand search), in process (Expand search), in processed (Expand search)
decrease that » decrease the (Expand search), decrees that (Expand search), decree that (Expand search)
increases spp » increases s (Expand search), increases sex (Expand search), increases appl1 (Expand search)
spp decrease » spp increase (Expand search), speed decrease (Expand search), help decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 2,494 for search '(( decrease at decrease in processing ) OR ( decrease that increases spp decrease ))*', query time: 0.89s Refine Results
4
Published 2013
“... results achieved in this study demonstrate that the majority of solutions in NMS produce a decrease...”
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Article
5
Published 2009
Subjects: “...Decrease of environmental impact...”
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Master thesis
6
Published 2024
Subjects: “...embalagens sustentáveis; desenvolvimento de produto; propriedades mecânicas; Pinus spp....”
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Article
8
Published 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Article
9
Published 2015
“... of fruits through sun drying techniques is practiced in Cova da Beira (a Portuguese region that has...”
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12
Published 1994
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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Article
13
Published 2003
“... task. The main reasons for that are: the high melting point; the extremely high reactivity of titanium...”
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14
Published 2017
“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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Article
15
Published 2022
“... design system bottleneck: the analog/RF interfaces. Specially after the 2000s, it is evident that there...”
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Doctoral thesis
16
Published 2005
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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Article
17
Published 2021
“...Bloodstream infections (BSIs) have gained importance due to the increase in their incidence...”
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