Showing 1 - 20 results of 23 for search '(( decrease at decrease in preprocessing ) OR ( decrease skins decrease food decrease ))*', query time: 0.74s Refine Results
1
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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2
Published 2022
... canning by-products, to obtain alternative added-value food products. One of today's leading trends...
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Master thesis
3
...The macáçar bean is a crop used in food, being of great economic and social importance, because...
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Article
4
Published 2022
.... Predictive maintenance (PdM) has appeared as a solution to decrease these costs; however, the necessity...
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Article
6
Published 2012
... product, which results in a decrease of production and demand. The possibility of offering a product...
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Master thesis
9
Published 2016
... spectral data. Primary data and three methods of preprocessing data - first, second and third derivatives...
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Article
10
....). During preprocessing, the solids were considered isotropic, linearly elastic, and homogeneous. Initially...
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Article
11
Published 2017
... improvement in this type of welding, you can have an increase in productivity as well as decrease costs...
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Bachelor thesis
16
... saccharide is not well absorbed by most of the world population, due to the decrease in the production of the...
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Doctoral thesis
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