Buscas alternativas:
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
of affecting » or affecting (Expandir a busca), of affections (Expandir a busca), not affecting (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease _ (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 106 para a busca '(( decrease at decrease in decrease ) OR ( decrease food decrease of affecting ))~', tempo de busca: 0,80s Refinar Resultados
2
Publicado em 2021
“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
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Dissertação
3
Publicado em 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Tese
8
Publicado em 2007
“... objectives: determine the main factors affecting the acute and chronic toxicity of the heavy metals copper...”
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Dissertação
10
Publicado em 2020
“... not impact on the decrease in shear force, increased lipid oxidation or changes in colour with aging...”
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Artigo
11
Publicado em 2019
“... main climate changes affecting crop yield. Notably, crop yield decreases under drought, yet elevated...”
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Tese
16
Publicado em 2018
“..., thus indirectly affecting the sustainability of primary consumers’ populations within freshwater food...”
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17
Publicado em 2020
“... of in vivo pregnancy loss will lack clarity necessary to develop management strategies to decrease such loss...”
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Artigo
18
Publicado em 2021
“... pressure to inactivate microbes without heat, are being optimized to extend shelf-life without affecting...”
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Dissertação
19
Publicado em 2024
“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
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Artigo
20
Publicado em 2023
“... or supplemented with 7.5% of partially hydrolyzed guar gum. After 4 weeks of experiment, food intake, body weight...”
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Artigo
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