Showing 1 - 20 results of 125 for search '(( decrease at decrease high processing ) OR ( decrease l decrease decrease after ))~', query time: 0.95s Refine Results
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7
Published 2022
... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...
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Article
8
Published 2022
... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...
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Article
9
Published 2015
...Linguiça is a Portuguese popular ready-to-eat dry fermented sausage. Despite the high diversity...
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13
... was a decrease in density after the pre-cleaning process, which was probably due to the removal...
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Article
14
Published 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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Article
15
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
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