Showing 1 - 20 results of 37 for search '(( decrease at decrease fruit processing ) OR ( decrease l decrease decrease after ))~', query time: 0.88s Refine Results
3
Published 2016
Subjects: ...Processing and storage of agricultural products...
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Master thesis
4
Published 2016
Subjects: ...Processing and storage of agricultural products...
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Master thesis
7
... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...
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Master thesis
11
Published 2019
...The treatment of nitrogen-deficient agriculture wastewater, arising from the vegetable and fruit...
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Article
12
Published 2019
...The treatment of nitrogen-deficient agriculture wastewater, arising from the vegetable and fruit...
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Article
13
Published 2019
... performed before and after the lyophilization process in the presence of the tested fruit co-products...
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Master thesis
19
Published 2022
... ascorbate peroxidase activities. S.O.D. activity increased up to 280% after U.S. processing...
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