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foods processing » food processing (Expand search), wood processing (Expand search), blood processing (Expand search)
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1
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
Subjects:
“...Ready-to-eat (RTE) foods...”Access document
Article
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“... a decrease in breastfeeding and an increase in the consumption of unhealthy and ultra‐processed foods...”
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Article
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“... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...”
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Article
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“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Master thesis
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“... consumption, followed respectively by the group of processed foods (18.9%), ultra- processed foods (13.0%) and...”
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Article
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“...), (2) decrease hepatic glucose production in hepatic cells at 1 ng/mL in basal (17% and 16%, respectively), and...”
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Article
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“... detection reduced throughout gastrointestinal digestion, and also several processing techniques, like...”
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“... be limited due to a decrease in cell viability during processing, storage, and passage through the...”
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Article