Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease owing » decrease during (Expand search), decrease in (Expand search), decrease with (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 470 for search '(( decrease at decrease food processing ) OR ( decrease owing decrease decrease after ))*', query time: 0.76s Refine Results
1
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
Access document (1)
Access document (2)
Article
8
Published 1981
“... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...”
Access document (1)
Access document (2)
Article
11
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Access document
16
Published 2005
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
Access document
Article
19
Published 2023
Subjects: “...Processing...”
Access document
Bachelor thesis
Export CSV Export RIS