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Showing 1 - 20 results of 122 for search '(( decrease at decrease food processing ) OR ( decrease not decrease their decrease ))~', query time: 0.98s Refine Results
4
Published 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Article
7
Published 2023
Subjects: “...Processing...”
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Bachelor thesis
9
Published 2023
“... in the pet food market for both their nutritional value as well as their particular properties. One...”
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Doctoral thesis
19
Published 2010
“... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...”
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