Showing 1 - 20 results of 569 for search '(( decrease at decrease food processing ) OR ( decrease ligand decrease decrease after ))*', query time: 1.35s Refine Results
1
... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...
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2
Published 2021
...-inducing ligand (TRAIL) were detected by ELISA. High mobility group box 1 (HMGB1) was determined by qPCR...
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9
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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12
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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18
Published 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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