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Showing 1 - 20 results of 59 for search '(( decrease at decrease food processing ) OR ( decrease and decrease loss decrease ))~', query time: 0.96s Refine Results
7
Published 2005
Subjects: “...Crops processing...”
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Doctoral thesis
9
Published 2020
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Master thesis
10
Published 2010
“...Dissertation for PhD degree in Chemical and Biological Engineering...”
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12
Published 2004
“...Food products such as breads, cakes, crackers, meringues, ice creams and several bakery items...”
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Article
16
Published 2010
“... degradation/loss during processing/storage. Material and process conditions are important...”
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18
Published 2002
“..., immersion time and concentration of the osmotic solution, based on the results of water loss, solids gain...”
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Master thesis
19
Published 2012
“...Brazil has great potential in food production, although the large scale production of grains and...”
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Master thesis
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