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Showing 1 - 20 results of 23 for search '(( decrease at decrease food processing ) OR ( decrease after decrease stress decreases ))~', query time: 0.93s Refine Results
8
Published 2018
“.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...”
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13
Published 2016
“... cooling temperatures. After 0, 10, 30, 60, 90, 120 and 150 days, it was verified the content of moisture...”
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Master thesis
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