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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
python decrease » than decrease (Expandir a busca), action decreases (Expandir a busca), protein decrease (Expandir a busca)
food processed » food processing (Expandir a busca), and processed (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
python python » pythons python (Expandir a busca), piton python (Expandir a busca), pitons python (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 264 para a busca '(( decrease at decrease food processed ) OR ( python python decrease decrease after ))*', tempo de busca: 1,41s Refinar Resultados
7
Publicado em 2018
“... by Food and Drug Administration (≤75 ppm) does not affect the physicochemical and microbiological...”
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8
Publicado em 2018
“... by Food and Drug Administration (≤75 ppm) does not affect the physicochemical and microbiological...”
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11
Publicado em 2014
“... days). All fried garlic samples showed a decrease by 99% in the content of allicin right after...”
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12
Publicado em 2014
“... days). All fried garlic samples showed a decrease by 99% in the content of allicin right after...”
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13
Publicado em 2009
“...Edible coatings associated to minimally processed fruits are conducted mainly to reduce water loss...”
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17
Publicado em 2025
“... advantage of the availability of bioactive compounds in waste from large food production chains, to evaluate...”
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19
Publicado em 2018
“..., the sample???s luminosity increased after being processed by ionizing radiation. On the texture assay...”
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20
Publicado em 2023
“... years and the food habit most frequently observed was the intake of ultra-processed food and sweetened...”
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