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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease 5 » decrease _ (Expandir a busca), decrease β (Expandir a busca), decreased 25 (Expandir a busca)
5 pattern » _ pattern (Expandir a busca), 3 pattern (Expandir a busca), 6 pattern (Expandir a busca)
Mostrando 1 - 20 resultados de 94 para a busca '(( decrease at decrease food decrease ) OR ( decrease to decrease 5 pattern ))~', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
2
Publicado em 2021
Assuntos: “...Mediterranean food pattern...”
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Artigo
3
Publicado em 2015
“... related to decreases in saturated fatty acids (SFA) and increases in omega-6 polyunsaturated fatty acids...”
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Artigo
6
Publicado em 2000
“... of tissue-culture cells in a pattern known as localized adherence (LA). When EPEC strains adhere...”
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Artigo
7
Publicado em 2000
“... of tissue-culture cells in a pattern known as localized adherence (LA). When EPEC strains adhere...”
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Artigo
11
Publicado em 2022
“... common pattern observed for these organisms was the decrease in toxicity with increasing soil pH. The...”
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14
Publicado em 2023
“... of nutritional and intensive food monitoring in adherence to the Mediterranean dietary pattern, assess how...”
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Dissertação
19
Publicado em 2015
“... thermal stability of the samples. In the DSC analysis a decrease of ΔHgel after enzymatic modification was...”
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Dissertação
20
Publicado em 2011
“...This study aimed to evaluate the ability of adhesion, the kinetics of separation, the pattern...”
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Dissertação
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