Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search), urea release (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 4,281 for search '(( decrease at decrease food and ) OR ( decrease urea decrease decrease after ))*', query time: 0.91s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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2
Published 2022
“... (lime-yellow pea (2018)] and velvet bean (2019), N sources (conventional urea and controlled-release...”
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5
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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8
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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11
Published 2020
“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
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12
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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13
Published 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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14
Published 2011
“... of traditional urea, and two or three days later for urea with urease inhibitor. Ammonia loss was not always...”
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15
Published 2021
“... by vertebrates over broad spatial extents to better inform land-use and management decisions. We performed...”
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16
Published 2010
Subjects: “...Agriculture, Forestry, and Fisheries...”
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17
Published 2021
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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18
Published 2022
Subjects: “...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
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