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after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease fish » decrease with (Expand search), decrease risk (Expand search), decrease high (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
milk decrease » will decrease (Expand search), risk decreases (Expand search), milk increases (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease fish » decrease with (Expand search), decrease risk (Expand search), decrease high (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
milk decrease » will decrease (Expand search), risk decreases (Expand search), milk increases (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
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Article
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“...The effects of a milk-based formulation of pumpkin flakes and inulin on post weaning rat growth and...”
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Article
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“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
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“... of reintroducing donkeys in the brazilian economy through the sustainable and ethical production of asinine milk...”
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Doctoral thesis
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“...) were analyzed. A human milk analyzer (MIRIS, Sweden) was used to determine lipid content after...”
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Article
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“... infant powdered milk and, after thickening, determined and adopted a thickening standard for human milk...”
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Article