Mostrando 1 - 20 resultados de 2.164 para a busca '(( decrease at decrease during processing ) OR ( decrease in decreased life decrease ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 1994
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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4
Publicado em 2021
... in systemic arteries during late pregnancy in normotensive and hypertensive rats. Main methods: O-Glc...
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5
... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...
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6
Publicado em 2013
.... We investigated the effects of a life-long high saturated fat and low carbohydrate (HF) diet on the body mass...
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7
Publicado em 2020
... [17.4% vs. 9.9%; p < 0.0001], and had more life-sustaining treatment limitations [37.3% vs. 32.1...
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8
Publicado em 2023
...Habitual coffee consumers justify their life choices by arguing that they become more alert and...
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9
Publicado em 2011
... triglyceride or lipid hydroperoxide levels. Interestingly, ceramide levels decreased in obese animals in both...
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Artigo
11
por Ibarz, M
Publicado em 2020
... [17.4% vs. 9.9%; p < 0.0001], and had more life-sustaining treatment limitations [37.3% vs. 32.1...
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13
Publicado em 2021
... coronavirus 2 (SARS-CoV-2) is a global health emergency. The main protease (Mpro) is crucial for the life...
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14
Publicado em 2023
... and mass spectrometry. Cardiorespiratory fitness, quality of life, and circulating levels of high...
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17
Publicado em 2019
... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...
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18
...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...
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Artigo
20
Publicado em 2015
... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...
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