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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after increase » offer increase (Expand search), after increasing (Expand search), matter increases (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), increases blood (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
food basic » wood basic (Expand search), food brasil (Expand search), food based (Expand search)
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of water from fish tissue. This caused the hardness to increase until the fourth week of storage, after...”Access document
Master thesis
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“... de características físico-químicas básicas, além da concentração dos principais CF (ANT, flavonóis, ácidos fenólicos...”
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Doctoral thesis
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“... healthcare team's conduct plan, choice of delivery method, and birthplace, food and fluid intake during...”
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Article
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“... swimming exercise training (increasing volume and intensity). After eight weeks of protocol we evaluated...”
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Master thesis
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