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decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
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decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), _ decrease (Expandir a busca)
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“... conditions. The aim of this study was to evaluate the effect of vacuum packaging and raffia bags on the...”
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“... seeds, stored in different packages with and without the addition of CO2 (modified atmosphere...”
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“... life, especially the food packaging sector. This way, they become expressive constituents in the...”
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“... of different carotenoids (lycopene, norbixin, and zeaxanthin). The effect of adding these natural antioxidants...”
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Food service safety and hygiene factors : a longitudinal study on the Brazilian consumer perception.
“...), with a decrease in T2 (0 and 16.5%, respectively; p < 0.01). Regarding food delivery services, concerns...”Acessar documento (1)
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