Mostrando 1 - 12 resultados de 12 para a busca '(( decrease at decrease decrease processes ) OR ( meat in decrease decrease after ))~', tempo de busca: 0,78s Refinar Resultados
2
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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3
Publicado em 2022
... partially, the postnatal body composition, influencing the final meat quality. Therefore, it is important...
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4
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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