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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
food after » wood after (Expand search), mood after (Expand search), blood after (Expand search)
1
“... in competition with the food market, such as residual cooking oils, are used. However, these oils show high...”
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2
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5
6
7
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9
“... (1 and 2) were used to concentrate anionic and cationic peptides, respectively. After EDUF separation...”
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Article
10
“... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...”
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Master thesis
11
12
“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
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Master thesis
13
14
“... until the end of the experiment (p<0.05), S-CPA group demonstrated a decrease only after the fourth...”
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Master thesis
15
16
“... activity of crude extract and the decrease of activity after the fractionation may be related to the...”
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Bachelor thesis
17
“... to strengthen agrarian reform, such as the PAA - DS (Food Acquisition Program with simultaneous donation), the...”
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Master thesis
18
“... natural or minimally processed food products. Therefore, research has focused on processes that assure...”
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Article
19
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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20
“... immediately (GO), 12 hours (G12) and 24 hours after exercise (G24), group trained for 8 weeks (GT) and...”
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Doctoral thesis