Showing 1 - 12 results of 12 for search '(( decrease at decrease decrease processes ) OR ( decrease on decrease flour effect ))~', query time: 0.80s Refine Results
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... effect of vegetable by-products and amaranth flour on the ability of three starters - Streptococcus...
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Doctoral thesis
5
Published 2019
... shelf life is the production of flour from drying processes. Several studies have been performed...
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Master thesis
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