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Showing 1 - 20 results of 4,928 for search '(( decrease at decrease decrease processes ) OR ( decrease can decrease and dietary ))*', query time: 0.98s Refine Results
1
Published 2019
“..., growth tests in collembolans can act as complementary tools to bioaccumulation and reproductive assays...”
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3
Published 2022
“... processes and ocean climate at a global scale....”
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4
Published 2019
“... factor. This can be due to the role of ATXN2 in RNA metabolism and as a modulator of various cellular...”
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5
Published 2016
“... and relating this reduction to individual amino acids. This study investigated the effect of dietary...”
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6
Published 2019
“... reactions from now on. Mean platelet volume (MPV) and neutrophil to lymphocyte ratio (NLR) have been shown...”
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7
Published 2019
“... processes and socioeconomic activities in the basin dependent on this species....”
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8
Published 2021
“... structure and gene flow at a fine-spatial scale is key for adequate management of species with small and...”
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9
Published 2015
“... histopathological processes such as neutrophil infiltration, changes in cytoarchitecture, and necrosis...”
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10
Published 2019
“...Reptiles are highly susceptible to climate change, responding negatively to thermal and rainfall...”
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11
Published 2017
“... consumption was potentially the result of controlled decreases in the energy demanding processes of both...”
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12
Published 2021
“...Background: Walking in the “real world” involves motor and cognitive processes. In relation to this...”
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13
Published 2010
“...–1 and 750 mL·d–1, respectively), for 8 weeks. Anthropometric, biochemical, hemodynamic, and dietary...”
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14
Published 2012
“... at a new site, and therefore molecular targets are sought to inhibit such processes. the effect of a plant...”
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15
Published 2021
“...-carbohydrate diets are safe, well-tolerated and can be accepted as a nutritional therapy option for individuals...”
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16
Published 2021
“...Plant extracts are known for their high content and diversity of polyphenols, which can improve...”
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20
Published 2010
“... carcinogenesis. However, several epidemiological studies have revealed that some dietary factors can decrease the...”
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