Mostrando 1 - 20 resultados de 103 para a busca '(( decrease at decrease dairy processing ) OR ( decrease with decrease skins decrease ))*', tempo de busca: 0,70s Refinar Resultados
1
Publicado em 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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6
Publicado em 2023
... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...
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8
Publicado em 2013
Assuntos: ...consumption of water, effluents, dairy and environment....
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10
Publicado em 2015
... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...
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11
Publicado em 2022
...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...
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12
Publicado em 2010
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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17
Publicado em 2012
... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...
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