Showing 1 - 20 results of 201 for search '(( decrease at decrease dairy processing ) OR ( decrease ligand decrease may decrease ))*', query time: 0.74s Refine Results
1
.... Immunohistochemistry revealed down-regulation of nuclear factor-kappaB receptor/nuclear factor- kappaB ligand (RANK...
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3
Published 2021
...-inducing ligand (TRAIL) were detected by ELISA. High mobility group box 1 (HMGB1) was determined by qPCR...
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7
Published 2013
... by real time PCR, correlating with a massive decrease in gp43 expression. This was shown by immunoblotting...
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8
Published 2013
Subjects: ...consumption of water, effluents, dairy and environment....
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10
Published 2015
... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...
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11
Published 2022
...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...
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12
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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16
20
Published 2006
...Aerobic metabolism changes rapidly to glycolysis post-mortem resulting in a pH-decrease during the...
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