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Showing 1 - 20 results of 89 for search '(( decrease at decrease dairy processing ) OR ( decrease burden decrease rapid decrease ))*', query time: 0.76s Refine Results
4
Published 2013
Subjects: “...consumption of water, effluents, dairy and environment....”
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Article
7
Published 2015
“... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...”
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Article
8
Published 2022
“...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...”
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Article
9
Published 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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Article
14
Published 2018
“... for benchmarking a nation's progress. To meet this need, the Global Burden of Diseases, Injuries, and Risk Factors...”
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Article
17
Published 2003
“..., Gambia, and Cape Verde. Diagnosis of HIV-2 is made with a positive HIV-1/HIV-2 ELISA or simple/rapid...”
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Article
18
Published 2003
“..., Gambia, and Cape Verde. Diagnosis of HIV-2 is made with a positive HIV-1/HIV-2 ELISA or simple/rapid...”
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Article
19
Published 2021
“.../or decrease in ticks available when a high number would be normally expected. Tick burden was found...”
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Master thesis
20
Published 2010
“... that the combination of these two bacteria on meat and dairy food processing environments may seriously...”
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