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decrease change » decrease age (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
1
“... fungicide + PS. There were no significant changes in the values of A, gs, E, Ci, Fv/Fm, Y(NO), Y(II), Y(NPQ...”
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Article
2
Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
Subjects:
“...thickness decreases...”Access document (1)
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Article
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5
“... of thermal treatment on the volatile compound concentrations, except for a significant decrease (p = 0.0001...”
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Article
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“..., 2008; Mieszkowska and Sugden, 2016). In addition to changes in the distribution ofspecies, community...”
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11
“... que a diferenciação das células taníferas e o processo de acúmulo de taninos no vacúolo não variou entre as cultivares...”
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Doctoral thesis
12
“...Realizou-se um estudo dos efeitos do processamento térmico (85 oC/42 seg), sobre as características...”
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Master thesis
13
“... to the decreases in Ptot, F50 and F95, and also the increase in contribution from the delta frequency and...”
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Doctoral thesis
14
“... variation in longitudinal changes in performance was examined considering the influence of CA, BA (age...”
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Article
15
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of the gravading process on mackerel fillets using physicochemical, biochemical and microbiological...”Access document
Master thesis
16
“... bioturbation activity significantly decreased when exposed to GO, which could be related with the decrease...”
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Master thesis
17
“...Intestinal pathogens are exposed to various stress conditions during their infectious cycle...”
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Article
18
“... (1) this decrease of leaf transpiration would affect the transport flow of P from root to the shoot...”
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20
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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