Mostrando 1 - 20 resultados de 79 para a busca '(( decrease at decrease by decrease ) OR ( decrease to decrease meat based ))~', tempo de busca: 0,73s Refinar Resultados
1
por Muniz,JCL
Publicado em 2018
... apparent metabolizable energy (AMEn) levels on meat-type quail performance and carcass traits from...
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Artigo
2
Publicado em 2014
... (CL; 40 or 60%) on digestibility, ruminal fermentation, performance, methane emission, carcass and meat quality traits of Nellore...
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Tese
6
Publicado em 2019
...-slaughter stress factor that affects meat quality. Based on these observations, it is recommended...
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Artigo
14
Publicado em 2016
... consumer and compromising the marketability. The control of Salmonella in poultry slaughterhouses is based...
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Artigo
15
Publicado em 2021
...© donated all products for the 8-weeks LED period. The Danish Agriculture & Food Council. The Danish Meat...
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Artigo
19
Publicado em 2009
...: This is a research based on retrospective study using database of an institution specialized on care...
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