Showing 1 - 2 results of 2 for search '(( decrease at decrease beans processed ) OR ( decrease in decrease decrease after ))~' Skip to content
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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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Showing 1 - 2 results of 2 for search '(( decrease at decrease beans processed ) OR ( decrease in decrease decrease after ))~', query time: 0.80s Refine Results
1
Aspectos físicos, fisiológicos e de qualidade do café em função da secagem e do armazenamento
by Afonso Júnior, Paulo Cesar
Published 2001
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Doctoral thesis
2
Desenvolvimento reprodutivo e qualidade de café sombreado submetido a preparo natural ou despolpado
by Pacheco, Anália Lúcia Vieira
Published 2019
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Doctoral thesis
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Institution
UFV 2
Source
LOCUS Repositório Institucional da UFV 2
Author
Afonso Júnior, Paulo Cesar 1 Pacheco, Anália Lúcia Vieira 1
Format
Doctoral thesis 2
Language
Português 2
Subject
Armazenagem 1 Café 1 Café - Tecnologia pós-colheita 1 Ciências Agrárias 1 Coffea arabica 1 Fitotecnia 1 more ... Higroscopia e Secagem 1 Métodos de Preparo 1 Propriedades Físicas e Térmicas 1 Qualidade Fisiológica e Composição Química 1 Sistemas de cultivo 1 see all ... less ...
Year of Publication
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