Buscas alternativas:
bacteria processing » material processing (Expandir a busca), materials processing (Expandir a busca), bacteria promoting (Expandir a busca)
decrease bacteria » decrease bacterial (Expandir a busca), decreased bacterial (Expandir a busca), increase bacterial (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
bacteria processing » material processing (Expandir a busca), materials processing (Expandir a busca), bacteria promoting (Expandir a busca)
decrease bacteria » decrease bacterial (Expandir a busca), decreased bacterial (Expandir a busca), increase bacterial (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
1
“... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...”
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Dissertação
2
3
4
“.... Dentre essas alternativas destaca-se o uso de bactérias diazotróficas, que são capazes de realizar...”
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Tese
5
“.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...”
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6
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10
“... mundial e também têm aumentado o número de bactérias multirresistente e ainda as resistências destas...”
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Dissertação
11
12
“...Resumo: As bactérias ácido láticas (BAL), são encontradas naturalmente em diversos alimentos...”
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Dissertação
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19
“... a hipótese de que S. invicta estabelece associação com bactérias fixadoras de nitrogênio. E no Capítulo III...”
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Tese
20