Showing 1 - 20 results of 2,606 for search '(( decrease at decrease and spain ) OR ( decrease food decrease decrease after ))*', query time: 0.71s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Other
3
Published 2017
... Massif (NW Spain) between 1800 and 2015, paying special attention to changes in land-use and land-cover...
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6
Published 2020
...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...
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8
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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9
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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10
Published 2021
... registries in Spain and Portugal are used to study the impact of this legalization on fertility and infants...
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Master thesis
12
Published 2016
... of 0.3-0.4°C down to 0.6m depth, a decrease of up to 0.7°C between 4 and 10m, thermal stability at 20m and a rise...
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13
Published 2016
... Area of Medes Islands (Spain). This is the first non-market valuation study of a typical Mediterranean...
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Article
19
... in a 50% decrease in body weight and adiposity measures. Cardiac morphometry was substantially altered, as heart...
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20
... lipoprotein-cholesterol, triacylglycerol (TG), and hemoglobin were reduced 6 mo after RYGB (P < 0.05). The...
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